A sourdough bakery with a passion for quality

In Nomine Panis is a modern bakery built around sourdough. Everything is made from scratch, with care and attention to flavour, texture and craftsmanship.

A central spot in Odense

You’ll find the bakery in a prime location—close to shops, green spaces and cultural attractions. Ideal for a quick coffee or a satisfying lunch.

Sandwiches made with freshly baked sourdough focaccia

On the menu are sandwiches served on homemade sourdough focaccia. Fillings often include Italian-style ingredients like mortadella, porchetta or grilled vegetables—delicious alternatives to a classic sandwich.

Relaxed vibe and great taste

The atmosphere is casual and welcoming. Enjoy your sandwich with a good cup of coffee, or grab it to go. Either way, it’s a great spot to pause and enjoy something tasty.

Before you visit

The menu changes regularly, and popular sandwiches can sell out quickly. It’s a good idea to check their Instagram to see what’s on offer—or stop by early to get your favourite.