Mai's Wok

If you’re looking for an Asian restaurant in Odense, Mai’s Wok is an obvious choice. The restaurant is centrally located and run by Mai Trang, who originally comes from Vietnam. Drawing on her own culinary traditions and a passion for Asian cuisine, she has created a place where different Asian food cultures come together on one menu.

At Mai’s Wok, wok dishes are a natural part of the experience. The menu features classic wok dishes with a choice of meat, fish or vegetables, as well as dishes such as pad thai, bao, dumplings, soups and fried noodles. There are also several vegetarian options, so families, groups of friends and couples alike can find something to suit their tastes and preferences.

Award-winning Asian restaurant

Mai’s Wok has established itself as a popular part of Odense’s restaurant scene and received the Smag Odense award for the city’s best Asian restaurant in 2026. The recognition reflects the support the restaurant has received from both guests and local food lovers.