New Nordic
The new Nordic cuisine is now internationally known and recognised. It is characterised by a focus on local, organic and sustainable seasonal ingredients. Restaurant Aro, which has just been awarded Funen's first Michelin star, is a good example of Nordic cuisine.
Photo: Rico Feldfoss
Photo: Restaurant Aro
Restaurant Aro - Michelin Restaurant
At Restaurant ARO you are guaranteed a truly fantastic culinary experience. Guests are catered for when gourmet food is served in informal surroundings.
Photo: Restaurant Vestergade
Restaurant Vestergade
Restaurant Vestergade is a modern Scandinavian restaurant located in the heart of Odense. With a playful fusion kitchen and a strong focus on guest experience, the restaurant offers a dynamic menu that changes every month, featuring 3 to 6 courses.
Photo: Restaurant Sortebro Kro© Sortebro Kro
Sortebro Kro in the Funen Village
Sortebro Kro is a Royal Licence country inn dating from 1805, which was moved from its original location and rebuilt in the working museum town of Den Fynske Landsby (The Funen Village), to represent all the country inns that were established in Denmark's past.
Photo: Nordatlantisk Hus
Restaurant Nordatlanten
Welcome to Restaurant Nordatlanten, where you can enjoy fish and seafood, tender meat, seasonal vegetables and delicious bread – always prepared with quality ingredients and inspired by Nordic cuisine. The menu also includes selected wines, beer, North Atlantic beers, coffee and something sweet.
Photo: Vicky Ibsen Mørch© Det Glade Vanvid
Det Glade Vanvid (Pure Madness)
For dinner at the Koch Brothers The two experienced chef brothers, Lasse and Michael Koch, are behind Det Glade Vanvid.
Photo: Odense Sport og Event
Brasserie Fionie
At Brasserie Fionie, you’ll experience traditional French cuisine, enhanced with the finest local ingredients from Funen, creativity, and a genuine passion for food.
